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Greek Salad Recipe

Author Ross Morello

Looking for a delicious and healthy salad? Try this easy-to-make Greek salad recipe that's perfect for any occasion!

Ingredients:

  • 1 cucumber, sliced
  • 1 red onion, sliced
  • 2 tomatoes, chopped
  • 1 green bell pepper, chopped
  • 1/2 cup Kalamata olives
  • 1/2 cup feta cheese, crumbled
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions:

  1. Combine the sliced cucumber, red onion, chopped tomatoes, and green bell pepper in a large mixing bowl.
  2. Add the Kalamata olives and crumbled feta cheese to the mixing bowl.
  3. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
  4. Pour the dressing over the salad and toss gently to combine.
  5. Chill the salad in the refrigerator for at least 30 minutes before serving.

Enjoy your delicious Greek salad!